Light and smooth tasting, this delicious coffee is perfect no matter what the time of day. Intriguingly aromatic with hints of nuttiness and subtle honey undertones, this gourmet coffee is full of pleasant twists and turns that feature hints of tamarind, lemon zest, and chocolatey sweetness. Well balanced and excellent tasting, this gourmet coffee is smooth and flavorful. You will find it impossible not to dislike anything about this delectable coffee.
Grown in Honduras, in the western region of Tegucigalpa, these Arabica coffee beans are grown at altitudes that range from 4,500 to 6,500 feet above sea level. Being grown at such high altitudes, the coffee beans are harder and denser with more flavor than most other coffee beans. Because of this, the coffee is classified as strictly high grown. This Honduran coffee is grown under some of the best practices in the coffee industry making it high in quality... read more >>
Grown in Honduras, in the western region of Tegucigalpa, these Arabica coffee beans are grown at altitudes that range from 4,500 to 6,500 feet above sea level. Being grown at such high altitudes, the coffee beans are harder and denser with more flavor than most other coffee beans. Because of this, the coffee is classified as strictly high grown. This Honduran coffee is grown under some of the best practices in the coffee industry making it high in quality... read more >>
