This delicious Mexican coffee is known for being smooth and light with enticing chocolatey undertones. Perfect with or without creamers or sweeteners, this rich tasting coffee has a clean aftertaste without any resonating bitterness. Embellished with hints of nuttiness and a mild winy essence, you’ll come to love and appreciate the uniqueness that can be found in every sip of this specialty brew. Treat yourself to the delicious taste of this coffee.
Grown in Chiapas, Mexico, these specialty Arabica beans are grown at altitudes that range from 3,500 to 5,000 feet above sea level. Because these coffee trees are grown at such high altitudes, they mature slowly, yielding coffee beans that are dense with flavor. Wet processed and sun dried, these gourmet coffee beans attain the ideal acidity and yield the perfect flavor when brewed. Try some today, and you’ll see why this gourmet coffee is so remarkable.
Mexico Coffee
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