Recipe Gingercreme Mocha
The Gingercreme Mocha is a dreamy, creamy white mocha with a tasty hint of gingerbread. The classic tastes of winter can be found in this cup, but you'll love it so much you might make it all year!
Ingredients:
- Monin Gingerbread Syrup
- Ghirardelli White Chocolate Sauce
- Espresso
- Cold 2% Milk
Directions
Combine ingredients, except milk, in serving cup. Stir and set aside. Steam milk in pitcher. Pour steamed milk into serving cup, stirring gently. Garnish with whipped cream and sprinkle with nutmeg.
|
Cup Size |
Monin Gingerbread Syrup |
Ghirardelli White Chocolate Sauce |
Espresso |
Cold 2% Milk |
|
12 oz. |
1/2 oz. |
1/2 oz. |
1 shot |
5 oz. |
|
16 oz. |
3/4 oz. |
1/2 oz. |
2 shots |
6 oz. |
|
20 oz. |
1 oz. |
1 oz. |
3 shots |
7 oz. |
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